BTC-281 Bioprocess Techniques

This course covers processes used in the production of biomolecules. Emphasis is placed on the production, characterization, and purification of biological products using fermentation, centrifugation, filtration, electrophoresis, chromatography, and other techniques used in industry. Upon completion, students should be able to produce biological products using the various methods of bioprocessing.


The following courses must be completed prior to taking this course:
Take BTC-181

Offered: Fall

Upcoming Class Offerings

Section
Number
Dates Location Building Room Time Format
170
8/11 - 12/12
8/11 - 12/12
Main Campus
106
-
TH,F 9:00 AM - 11:40 AM
-
Hybrid